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Anji Bai Cha Green Tea

Anji Bai Cha Green Tea

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Starbucks Rewards members earn two stars for every $1 spent* when paying with a registered Starbucks Card. Gold members can redeem 125 Stars for a free reward in Starbucks cafes or Teavana stores.

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2 oz makes 15 - 20 cups
Availability:  This item is in stock.
Taste the natural sweetness of young, tender tea buds.
This renowned Chinese tea is harvested in early spring, before the tea buds and leaves turn from white to green. Known as “sparrow-tongue” for its unique shape, Anji Bai Cha offers the perfect balance of sweetness and umami, with minimum astringency. The leaves dance upright while steeping, so we recommend using a clear Perfectea® Maker to brew. Sourced from Yangyanwu Tea Garden in Anji County, Zhejiang Province.
Light-bodied with a floral top note and lingering sweet finish.
1-15 mg
16-25 mg
26-39 mg
Green tea.
How To Steep
1.5 scoops*
Scoop loose-leaf tea into infuser.
*Perfectea® Scoop
Heat fresh (preferably filtered) water.
8 fl oz
Pour water over tea.
2 min
Stay close to this steep time for optimal flavor.
3 steeps
Re-steep leaves to enjoy multiple infusions.
Blends Well With


by PowerReviews
TeavanaAnji Bai Cha Green Tea

(based on 1 review)

Ratings Distribution

  • 5 Stars



  • 4 Stars



  • 3 Stars



  • 2 Stars



  • 1 Stars



Reviewed by 1 customer

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(0 of 1 customers found this review helpful)


tasteless tea

By Tea lover

from Ontario Canada

About Me Health Conscious, High-End Shopper, Tea Enthusiast



    • Weak

    Best Uses

    • Anytime

    Comments about Teavana Anji Bai Cha Green Tea:

    Being a connoisseur of green tea for years, this tea is a big disappointment and not worth its price.

    • Tea Body:
    • Light

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