As gorgeous as the changing leaves in autumn, this lustrous, deep green oolong tea transforms into a golden amber infusion worthy of the season. Soft, fragrant, and delicately balanced with a lingering toasted sweetness, this exquisite oolong is perfect to enjoy fireside or outside - under crisp blue skies.
Floral orchid and lily notes, soft, sweet, and lingering with toasted overtone
Preparation / Ingredients
Use 1-1.5 tsp of tea per 8oz of water. Heat water to just before boiling (195 degrees/90 degrees Celsius) and steep for 3 minutes. For stronger flavor, use more tea leaves. 2oz of tea equals 25-30 teaspoons.
Ingredients: Oolong tea