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Four Seasons Oolong Tea

Four Seasons Oolong Tea

item no:31435
price reflects 2oz (25-30 teaspoons per 2oz)
Product Rating
Tasting Notes
Rich, golden amber cup color. Full-bodied, fresh, vivid orchid & a hint of lily aroma, with sweet honey flavor.
Description
Refreshing and fun, this rolled oolong hails from the renowned Nantou region of Taiwan. Known locally as Si Ji Chun, meaning "four seasons," this full-bodied cup is golden amber in color and pleasantly aromatic, evoking sweet jasmine, lily, and honey. Mellow and fruity with a sweet buttery finish, you will enjoy the delicious taste day or night.

Rich, golden amber cup color. Full-bodied, fresh, vivid orchid & a hint of lily aroma, with sweet honey flavor.
$17.98
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How to Steep / Ingredients
Use 1-1.5 tsp of tea per 8oz of water. Heat water to just before boiling (195 degrees/90 degrees Celsius) and steep for 3 minutes. For stronger flavor, use more tea leaves. 2oz of tea equals 25-30 teaspoons.
 
Ingredients: Oolong tea

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