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Gyokuro Imperial Green Tea

The finest of Japanese teas, Gyokuro bushes are covered for several weeks before harvest with bamboo or straw shades to increase the chlorophyll content of the leaves. The results of this transformation are the renowned dark green leaves with high concentrations of Antioxidants, vitamins and amino acids. Celebrated for its emerald green infusion and sweet aftertaste.

Health Benefits of Gyokuro Imperial Green Tea

Studies show green tea aids in detoxifying the body, regulates your blood sugar, and promotes healthy teeth, skin and bones.

How to Prepare

Use 1 teaspoon of tea per 8oz of water. Heat water to 145 degrees and steep tea for 1-2 minutes. 2oz of tea equals 25-30 teaspoons.

Ingredients: Pure green tea.

How to Prepare

Use 1 teaspoon of tea per 8oz of water. Heat water to 145 degrees and steep tea for 1-2 minutes. 2oz of tea equals 25-30 teaspoons.

Ingredients: Pure green tea.

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Other tea items you might like:
Sencha Green Tea A high quality, everyday tea from Japan. Flat, dark green leaves with a sweet aroma and taste.	Matcha Green Tea Traditionally used in the Japanese tea ceremony, this top quality green tea powder is hand-made from the youngest Gyokuro leaves.	Silver Needle White Tea Also known as Yin Zhen, this well guarded secret of Chinese emperors is a rare delicacy for a Western table.

Gyokuro Imperial Green Tea

Health Benefits of Gyokuro Imperial Green Tea

How to Prepare

How to Prepare

Green Teas

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